Which activity is part of infection prevention and control?

Implementing procedures to contain microorganisms is a fundamental aspect of infection prevention and control. This activity encompasses various strategies and practices aimed at reducing the risk of infection transmission within healthcare settings and the community. These procedures include proper hand hygiene, sterilization and disinfection of equipment, use of personal protective equipment (PPE), and adherence to protocols for isolation when necessary. Each of these measures is designed to minimize the presence and spread of infectious agents, thus protecting both patients and healthcare workers.

Infection prevention and control focuses on creating a safe environment where the risk of healthcare-associated infections is significantly reduced. The implementation of these procedures is critical in managing outbreaks, protecting vulnerable populations, and ensuring effective patient care.

While providing emotional support, encouraging healthy eating, and facilitating recreational activities are all valuable in promoting overall well-being and health, they do not directly focus on the containment of microorganisms or the prevention of infections. These aspects may enhance patient care and quality of life, but they fall outside the core objectives of infection prevention and control practices.